• Shy

healthy avocado brownies

Updated: Apr 11

I have such a bad sweet tooth! I live for chocolate, cupcakes, cookies, brownies anything that has sugar in it I will eat it.

I used to bake a lot growing up and even throughout high school and college. I realized baking and eating everything I baked was not the healthiest thing to be doing.

So I started researching, playing around with recipes in order to make my favorite desserts healthy. I figured I was going to eat the whole tray of cookies, the whole pan of brownies I might as well make them healthy so I did not feel that bad about eating them all.

Here is the recipe:

Dry Ingredients

Wet Ingredients

Use a blender or food processor to make sure there are not clumps.

Also, banana or applesauce both work great. I have tried this recipe with both!


Combine both dry and wet ingredients.

I put the mixture in a greased 8x8 pan. Then I sprinkle the top with chocolate chips. 350* for 25 -35 minutes . Use a toothpick to see if it is baked. If the toothpick comes out clean it is done.

Did I cut the brownies while they were hot... yes. I was hungry and I wanted to eat!

That's a lie I was not hungry I just can not resist eating anything chocolate.


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